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Jackson's Fried Chicken, October 17th

October 17, 2021

Chef de Cuisine Jackson Stamper is bringing back Jackson’s Fried Chicken - Four pieces of Za’atar spiced fried Mary’s Free Range Chicken, with fried rosemary and house-made calabrian hot honey.
-PLUS- a 750 ml bottle of sparkling wine paired by our Wine Goddess Kat Thomas!


Limited run--so reserve your table and don't miss it!

Make a Reservation